Banquet Sit Down Dinner Selections

Suzanne's Fine Dining and Banquet Hall

Banquet Sit Down Dinner Selections

(Maximum of three choices)
  1. Prime Rib of Beef: $24.95
  2. New York Strip Steak: $24.95
  3. Baked Aquanor Salmon with Cucumber Dill Sauce: $19.95
  4. Stuffed Chicken with Ricotta, Sun-dried Tomatoes & Spinach: $18.95
  5. Maple Pecan Pork Chop: $19.95
  6. Filet Mignon: $25.95
  7. Chicken Supreme in Puff Pastry: $18.95
  8. Pasta Primavera: $17.95
  9. Roast Pork Loin with Sauce Roberto: $18.95
  10. Steak & Crab Wellington with Bernaise: $22.95
  11. Chicken Cordon Bleu with Mornay Sauce: $18.95
  12. Fresh Haddock with Lemon Sauce: $18.95
  13. Vegetable Wellington: $17.95
  14. Lemon Chicken: $18.95
  15. Crab Stuffed Haddock with Orange Hollandaise: $19.95
  16. Chicken Marsala: $18.95
  17. Breaded Pork Chop: $19.95
  18. Jumbo Ricotta Stuffed Shells: $17.95

Includes:

Chefs Choice of Vegetable

Choose (1) One:

Cup of Soup – Chef Salad – Caesar Salad

Choose (1) One:

Baked Potato – Baby New Potato – Rice Pilaf

Choose (1) One:

Warm Bread Pudding – Brownie Sundae – Ice Cream – Cake
Hot Coffee, Decaf, Tea

** Color Coded Place Cards for Each Entrée Required **